Guide to Indian Food
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  Your guide to Indian Food
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Ask any questions regarding the Indian food and we will try to answer those questions for you or get an expert who will answer those question for you. Have fun cooking!
 
Old Q&A ArchiveS: May 2004
 
On May 30, 2004 user asked: (answered on June 29)
Q

What are the daily foods commonly eaten for breakfast, lunch and dinner food in India? How do you make tomato curry?

 

The lunch and dinner Indian food are identical. You can find some examples of lunch and dinner food in our article about Indian menu. During breakfast many Indians eat various snack food. Tea and coffee is popular. In an urban area, many Indians eat a breakfast complete with sliced bread and eggs. Eggs are prepared differently though. Many also choose to eat flat breads such as chapatti, or other Indian snacks and finger foods during breakfast

Answer from Food-india.com. Contact info@food-india.com for more information.

On May 19, 2004 user asked:(answered on June 29)
Q

How do you make “Chicken Chat”?

 

The most common “Chat” recipes use only vegetarian ingredients. However, if you wish you can customize “Chat” to suit your palate and ingredients. We do not have any recipes for chicken chat but we suggest you experiment with marinated grilled chicken pieces in chat and create your own recipe of chat. Suggestion for spices during grilling would be “Tandoori” or “Tikka” marinade.


Answer from Food-india.com. Contact info@food-india.com for more information.

On May 19, 2004 Anguelova asked:(answered on June 29)
Q

I have always imagined that Indian food is very spicy; however, when I finally visited an Indian restaurant, I discovered that many spices indeed have been used, but the food wasn't that spicy-hot. Was that because I ate in an American Indian restaurant, or because the food is not that spicy in general?

 

Most common Indian foods generally use more spices (or spice blends or mix) than many other cuisines. In the United States, a typical Indian food restaurant uses common and accepted levels and types of spice. Generally, food is not less spicy because it is in America. Please remember, the large majority of people dining out in Indian restaurants are South Asians themselves or their friends and family who are used to the spicy food. Food in a typical household entirely depends on the family and family’s background. People use a different blend of spices and amount depending on their personal and regional preferences. Usually, it is the question of if food is more hot or milder than if it more or less spicy.

Answer from Food-india.com. Contact info@food-india.com for more information.

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